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{"id":1246,"date":"2014-07-06T16:24:31","date_gmt":"2014-07-06T14:24:31","guid":{"rendered":"http:\/\/mediterranealicious.com\/?p=1246"},"modified":"2022-10-17T14:07:55","modified_gmt":"2022-10-17T12:07:55","slug":"un-hommage-a-la-lavande","status":"publish","type":"post","link":"https:\/\/mediterranealicious.com\/2014\/07\/06\/un-hommage-a-la-lavande\/","title":{"rendered":"Un Hommage \u00c0 La Lavande"},"content":{"rendered":"

A few weeks ago, when I posted goat cheese-lavender honey with baguette<\/span><\/a><\/span>, I bought a bouquet of fresh edible lavender. There is no way I could have used all of it. So I decided to dry it. And this was the beginning of a little project.\u00a0<\/span><\/p>\n

Have I mentioned how much I love this plant? I am totally fond of it! The color, the smell, everything! That is why this week I decided to dedicate this post entirely to this wonderful plant: A tribute to lavender!<\/span><\/p>\n

To be honest, it wasn’t even planned. I had the lavender spread all over the table, making little bouquets. And what I saw looked so beautiful that I could not resist. I grabbed right away my camera and started taking pictures!<\/span><\/p>\n

\"lavender<\/a> \"lavender<\/a><\/p>\n

The reason why I tied little bouquets is because I heard that it is easier to dry them that way. If the bouquet is too big they run the risk to mold. Not sure whether that is true, but I know that it worked just fine that way. I hung them along the heater in the bedroom (the smell of the blossoms wouldn’t have bothered at all..). Then I covered them with some paper. That way I could avoid exposing them to too much light and protect them from any dust. Especially because I wanted to keep some of the blossoms to be eaten later.<\/span><\/p>\n

\"lavender<\/a> \"lavender<\/a><\/p>\n

About 2 weeks later I started with the details of my lavender project:<\/span><\/p>\n

I sewed little pillows that I filled with the blossoms. I used leftover pieces of fabric and cut them into a rectangle, folded it up once into a square and sewed the edges. These can be either put into the drawer together with the clothes, or under a pillow at night, thanks to its calming and soporific effects. Don’t they look like a cute gift idea?<\/span><\/p>\n

\"lavender<\/a><\/p>\n

Another part went into a jar mixed with sugar to sweeten desserts or similar. I also kept some blossoms in a separate jar, to be used later on to sprinkle on cheese, to cook or bake.<\/span><\/p>\n

\"lavender<\/a> \"dried<\/a><\/p>\n

And with the leftover lavender, I ended up making a bouquet to decorate the house. In order to last longer and to keep the color, I sprayed it with hairspray.<\/span><\/p>\n

\"lavender<\/a><\/p>\n

And last but not least, the lavender deserved an extended photo session ;)<\/span><\/p>\n

\"lavender-the<\/a> \"lavender\"<\/a> \"lavender<\/a> \"lavender<\/a> \"lavender<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

A few weeks ago, when I posted goat cheese-lavender honey with baguette, I bought a bouquet of fresh edible lavender. There is no way I could have used all of it. So I decided to dry it. And this was the beginning of a little project.\u00a0 Have I mentioned how much I love this plant? […]<\/p>\n","protected":false},"author":1,"featured_media":1263,"comment_status":"open","ping_status":"open","sticky":false,"template":"template-page-builder.php","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[13,509,5,10],"tags":[321,320,317,318,87,324,323,322,319],"_links":{"self":[{"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/posts\/1246"}],"collection":[{"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/comments?post=1246"}],"version-history":[{"count":3,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/posts\/1246\/revisions"}],"predecessor-version":[{"id":1264,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/posts\/1246\/revisions\/1264"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/media\/1263"}],"wp:attachment":[{"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/media?parent=1246"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/categories?post=1246"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mediterranealicious.com\/wp-json\/wp\/v2\/tags?post=1246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}