Now it’s official. The summer is over. 

Before the plum season comes to an end too, I wanted to make a fruity dessert just the way I like it! What better way to celebrate the end of the summer?

The days at work have been long lately… September has been packed with lots of overtime. So you can imagine what it feels like to get home late. Even the weekends seem to be shorter than usual. This month was not the best one to plan any extended hours in the kitchen. Under normal circumstances I’d have opted for a homemade crust for this galette.

But when time is scarce, there’s always options out there, right? I mean, besides walking to the next bakery and get a cake ;) Puff pastry is the answer! Roll out the dough. Cut the fruit. Mix the cream. Bake. Serve. It’s that quick and easy!

No complains about being lazy sometimes. Especially when we deserve it. Who says that laziness and a homemade galette can’t go hand in hand? ;)

[yumprint-recipe id=’40’]